Trust & Compliance

Certified to Export

Internationally audited quality, safety, and traceability — from grove to global shelf.

ISO 22000 :2018

Food Safety Management

Olive oil production (pure, extra virgin, refined). Certificate EMPIRE-TQN-USA-22000.

HACCP Hazard Control

Food Hygiene Control

Hazard Analysis & Critical Control Points across the production chain.

FDA USA Registered

U.S. Food Facility

Registered food facility for export to the United States. Reg. TR-MG-17197094412.

® Trademark Registered

Registered Brand

Queen Elisir® registered with the Turkish Patent and Trademark Office.

Full certificates and laboratory analyses are available to partners on request.